Restaurants around Aix-en-Provence serve up flavorful Mediterranean cuisine with chefs utilizing the fresh, local ingredients found at the markets in their menus. Popular plates you'll have to try ...
The best times to visit Aix-en-Provence are from March to ... and international travelers escaping to the south of France, so hotel and restaurant availability is scant and prices soar.
As a travel writer with a fondness for the South of France ... al fresco at the many lovely restaurant terraces. Here’s how to plan the perfect trip to Aix-en-Provence. Peruse the markets.
At La Table de l'Orangerie in Provence, chef Marc Fontanne pairs his dishes with different bread and it's one of the highlights of dinner.