The door kept swinging open with more expectant diners piling in, while a crowd already waiting was pacing on the sidewalk outside. Luckily, I was already tucked into a table, slurping down some ...
Myaungmya Daw Cho in Yangon buys catfish for its mohinga from local farms in the Irrawaddy Delta. It is first soaked for half an hour in a fermented fish sauce in large pots. Girls prepare garlic to ...
The first thing you’ll notice at Lime House, a Burmese-Japanese lunch and dinner outpost in Williamsville, are the splashes of color throughout the former Blu Bar and Grill space on Evans Street.
Nothing says breakfast in Myanmar more than a hot bowl of mohinga, a flavorful fish soup with rice vermicelli. It's the taste of the Irrawaddy Delta in the Burmese heartland, and an iconic national ...
Nothing says breakfast in Myanmar more than a hot bowl of mohinga, a flavorful fish soup with rice vermicelli. It's the taste of the Irrawaddy Delta in the Burmese heartland, and an iconic national ...