Add Yahoo as a preferred source to see more of our stories on Google. It's a well-known fact around the Food52 office that if Amanda Hesser sits you at the center of her dinner party table it's ...

Portion the risotto into 24 balls. Dip each risotto ball into the beaten eggs then press both sides into the panko crumbs to form a cake. Place on a sheet pan lined with plastic wrap. Repeat until all ...

Discover a savory butternut squash invisible cake made with thinly sliced squash and simple ingredients for a tender, flavorful dish. This versatile butternut squash recipe is easy to enjoy year-round ...

Kate Lawson is on medical leave and will return after the holidays. Meanwhile, please enjoy one of her favorite recipes from over the years: I am always thrilled when someone asks me to bake a cake. I ...

Add Yahoo as a preferred source to see more of our stories on Google. In this edition of The Dish, we turn to one of our friends and colleagues to make one dish that's a warm sip of fall, and another ...

• Cream together the butter and sugar until smooth, scraping down the bowl occasionally. • Place the squash mash and eggs into a food processor or blender. Puree until smooth. Gradually add the ...

Squash is a versatile ingredient that works well in both sweet and savory recipes. From summer varieties like zucchini to hearty winter types like butternut, there’s a lot you can make with it. It’s ...

I am always thrilled when someone asks me to bake a cake. I especially like it because that means I can give it to them and not have it sitting around waiting to jump on my hips. A few weeks ago, a ...

Roasting a butternut squash is always a good idea. Whether you're in the mood for something sweet or savory, this versatile vegetable forms the base of many delicious dishes—some of which may surprise ...

In this edition of The Dish, we turn to one of our friends and colleagues to make one dish that's a warm sip of fall, and another that's a sweet treat voted on by 6abc viewers! We know you love him as ...