Cioppino is a seafood stew of vibrant, briny abundance. It's a wide assortment of seafood served in a large bowl with steaming tomato-based broth, so it's a dish best shared with those who also love ...

Martha Stewart explores a collection of summer seafood recipes featuring grilled favorites, shellfish classics, and fresh fish dishes. The menu includes grilled oysters with garlic butter, barbecue ...

The one-pan seafood dinners below fit the bill, including elegant yet simple bistro-style steamed mussels, fuss-free sheet pan fish and vegetables, and mixed seafood pasta cooked risotto-style.

Olivia's in Gettysburg made a seafood carbonara with crab, shrimp, mussels and clams tossed in a cream sauce with fettuccine Should you shut down your PC every night? Here's what it actually does to ...

These creamy crab canapés from chef Grant Achatz combine delicate lump crab, whipped cream, bright lemon zest, and luxurious caviar atop crisp brioche rounds for an effortlessly elegant appetizer that ...

Growing up, having fish or some other type of seafood for dinner once or twice a week was normal. As an adult living on my own, though, seafood dinners became less common, partly because I worked in ...