Installation view of Cooking Sections, Art Now: Salmon: A Red Herring, Tate, 2020–21 (all images © Tate; photo by Lucy Dawkins) LONDON — Salmon: a color named ...
MA Curatorial Practice hosts a performative presentation by Cooking Sections (Daniel Fernández Pascual and Alon Schwabe), a duo of spatial practitioners based out of London. Cooking Sections was born ...
I enjoy cooking, when I have the time (cleaning up, not so much). So when I heard about this new Food section coming to Apple News+ in iOS and iPadOS 18.4, I couldn’t wait to try it out. Now that I’ve ...
Since the mid-2010s, cookbook author Ali Slagle has published some 360 recipes for “The New York Times’” Cooking section, many of which have topped annual reader favorite lists for their simplicity ...
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