Filipino food has never sustained much attention in the continental U.S. despite ties that date to 1898, when Spain ceded control of its Pacific colony to the U.S. That’s curious, because the cuisines ...

Most Filipino restaurants serve food the way mom used to–with a casual disregard for presentation, set on the table in still-steaming pots and platters. So what better place to begin exploring the ...

"Filipino food is contrast — push and pull, extremes colliding, sweet and savoury, crisp and tender, bright and rich held together by the sharp, defining note of sour, because Filipino food isn’t just ...

Pancit canton ($12) isn’t as common on Portland area menus as yakisoba or chow mein, but it should be. This stir-fried noodle ...

Malayà: Modern Filipino Cuisine is located at 805 South Wells Avenue.

They regular vendors at the “What the Truck” street festivals on the first and third Friday of the month at Waikele Center.

Franchise deal brings three locations to the borough, after years of residents traveling to Queens and Manhattan for ...

Local food business Taste of Manila-254 and VFW Post 9192 will be hosting a “Sulit Sa Sarap” event Tuesday where the ...

In the U.S. SPAM tends to have a bad reputation, though ironically many share a love for Filipino and Hawaiian cuisine, both of which utilize SPAM in many of their dishes. Chef Jordan Andino, Filipino ...

CULTURE AND FOOD TO MODESTO. THE FILIPINO CORNER IS SERVING AUTHENTIC FILIPINO DISHES SUCH AS THE BARBECUE STICKS. YOU’RE SEEING OVER HERE, AND THE GUINNESS SONG UPO. WE ARE SO PROUD THAT WE HAVE THIS ...

n 1986, when my family first moved to San Francisco from Angeles City, in the Philippines, we were enamored with American fast food: seafood pizza at Shakey’s and Uno’s deep dish on Friday nights, a ...