This Apple Ginger Cake is a delicious blend of warming spices and tart apple flavor. Moist and tender with hints of cinnamon, ginger, and nutmeg, it’s the ideal dessert for fall gatherings or a ...

But both strategies would lighten the color and dull the flavor. Instead, we added a conventional cake ingredient that’s unconventional in gingerbread: cocoa powder. Cocoa has a high proportion of ...

This deeply-spiced gingerbread loaf cake comes topped with a nutty, slightly tangy brown butter cream cheese frosting for ...

Why two pans of Spicy Gingerbread? Due to a miscalculation in the Times Leader Test Kitchen, the one on the left has an extra cup of flour in it. The one on the right has the correct amount. But our ...

Jennifer Latham is a baker and writer. The former Director of Bread for Tartine Bakery wrote "Baking Bread with Kids" and co-authored "Bread Book" with Chad Roberston. This tender spice cake is made ...

Good gingerbread is dark and moist, with an intriguing hint of bitterness and a peppery finish. Usually it's a rustic square cake or maybe even an attractive Bundt, but it's never quite sophisticated ...

With a little freezer space and a few hours before the big day, delicious pies and cakes can be made ahead and frozen, leaving our ovens free for that big ol' bird and all the fixings to go with it.

Celebrate the holidays in style with this incredible Christmas Gingerbread Cake. Three layers of moist gingerbread are covered with a cream cheese frosting for an amazing Christmas dessert that will ...

There’s nothing better or more nostalgic for the holiday season than whipping up a vintage recipe in your kitchen. They’re all the rage right now and believe it or not, Reddit is the best place to ...

All products featured on Glamour are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Layer cakes are ...