Filet mignon is expensive, but you can save a lot by cutting your own steaks at home. In this video, I show you how to portion filet mignon properly in about 7 minutes. You’ll see where to cut, how ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Aug. 13 marks National Filet Mignon Day.

Filet mignon is a choice steak, indeed. To form it, the butcher makes a cross-sectional cut from the small end of the tenderloin, a long muscle with one narrow, pointed end which runs along the lower ...

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