In the southwestern Chinese city of Ruili on the border with Myanmar, the Jiegao jade market has rows of tables for vendors stretching as far as the eye can see. Much of the jade is from Myanmar. It ...
Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Plans to open a Chinese American restaurant have ...
The New York Times had an intriguing story on the skyrocketing price of jade in China. According to the article, the demand for jade among China's newly rich "appears to have reached a frenzy in the ...
HONOLULU (HawaiiNewsNow) - January 29 marks the first day of the Lunar New Year, with 2025 the “Year of the Wood Snake.” Food plays an important role during the holiday season, with Chinese families ...
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