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"Shelf life is very dependent on how recently the flour has been milled, when you bought it, and how it’s been stored prior ...

1 1/2 cups (170g) King Arthur White Whole Wheat Flour 4 cups (482g) King Arthur Unbleached All-Purpose Flour 1. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, ...

For some baking is, well, a piece of cake. But for the others, the science-heavy pastime requires some assistance. That’s where King Arthur Flour’s Baking Hotline comes into play. And during the ...

During the coronavirus pandemic, every day at King Arthur Flour is like the Wednesday before Thanksgiving, according to baker Martin Philip. As more people stay home, they’re turning to their kitchens ...

On March 14, COVID-19 was declared a national emergency in the U.S., hand sanitizer profiteers made headlines, and states had yet to issue stay-at-home orders. It was also Pi Day — that is, the date 3 ...

NORWICH, VT. — King Arthur Baking Co. has introduced Climate Blend flour, a flour that combines wheat varieties grown using regenerative practices, thus helping farmers improve soil health and farm ...

As of 8 a.m. on July 20, 2020, it is decreed: King Arthur Flour will henceforth be known as King Arthur Baking Company. The venerable Vermont business, which got its start in Boston in 1790 as Henry ...