those classic shortbread cookies are taken to new heights with an infusion of bright lemon flavor and a sweet, almond glaze. Lemon and almond are a wonderful flavor pairing, and serve here to ...

Melt-in-your mouth cookies have all the best bits of sugar cookies and shortbread cookies: a buttery, velvety texture with ...

These cookie recipes are perfect for springtime gatherings, holiday celebrations, and so much more.

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Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and confectioner’s sugar in a standing mixer and beat until creamy.

These buttery lemon shortbread biscuits are just joyous. Flavoured with fresh basil and filled with jam and white chocolate, they are great for afternoon tea or homemade gifts. Beat the butter and ...

Pour the lemon cream mixture into six large serving glasses and refrigerate for three hours. Preheat the oven to 180C/355F/Gas 4. For the shortbread, sift the icing sugar, flour and cornflour ...

Chop the mixed berries and season with icing sugar and lemon juice to taste. Allow to stand for one hour before serving. To serve the possets, top with berries and shortbread crumble. To make the ...