An industry based on insects’ natural recycling abilities could help limit the environmental damage from our food system. Warning: This graphic requires JavaScript ...

The study, conducted by experts from the National University of Singapore, the Queensland University of Technology, and ...

Food trends never sit still. One moment it’s all about plant-based burgers, the next it’s algae chips or lab-grown steaks. As political, environmental, and economic shifts reshape our world, the way ...

That creepy-crawly feeling you get thinking about eating bugs? It might be time to get over it. While Western cultures still wrinkle their noses at insect protein, a quiet revolution is transforming ...

How insects are reshaping nutrition science by combining high-quality nutrients with environmental efficiency and what the evidence really shows so far.

Loopworm owns and operates its primary production facility in Bangalore, with a current capacity of 6,000 tons annually.

With insect farming projected to produce millions of tons of insects in the coming years, Arkansas Agricultural Experiment ...