Cockles are truly a staple in Singapore dishes we know and love, but it’s not often we see them in bubble tea. Yes, you read that right – Takagi Ramen has recently launched a bizarre limited-time menu ...

Bubble tea is one food item that allows for, and encourages even, customisation. Beyond the many flavour options, you can tweak your orders when it comes to sugar level, amount of ice or choice of add ...

Renowned for forming 50 per cent of the merchandise of Sweet Molly Malone, the cockle is praised by Alan Davidson in his encyclopedic volume North Atlantic Seafood as "a valuable and delicious food".