Processed foods are everywhere, but not all of them harm your health. Understanding the difference could transform the way ...
In December, researchers from France published their findings in the medical journal The Lancet Regional Health after ...
Consumption of ultra-processed foods has been linked to a multitude of health concerns—does that mean we should swap out gels and chews for all-natural sports nutrition? Steer your cart through any ...
Not all ultra-processed foods are inherently evil. A nutrition researcher says to choose options low in sugar and sodium and ...
Replacing animal products with plant-based foods—even ones classified as ultra-processed like bread, cereal, and veggie ...
Some plant-based processed foods may lower heart disease and diabetes risk, challenging one-size-fits-all warnings about ...
Awareness of ultra-processed foods is growing, but new research from the International Food Information Council finds consumers lack shared definitions — creating confusion and opportunity for food ...
If you’ve been following recent food-industry news, you might have noticed an interesting shift in how processed foods are being discussed. This month, San Francisco initiated legal action targeting ...
With Health Secretary Robert F. Kennedy Jr. publicly calling out Big Food, ultra-processed foods are finally entering the national spotlight. But the conversation risks becoming politicized, and that ...
The most widely recognised classification of ultra-processed food (UPF) is the Nova classification system, developed in 2009 by Carlos Monteiro in Brazil. It’s Monteiro’s definition that has been ...
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