David Baker, Nobel laureate and UW adjunct professor, gave a public lecture discussing the development and applications of ...

A research team reports that advances in protein design—especially when combined with artificial intelligence—are rapidly ...

Protein scientists could improve reproducibility and coordination across the field by rallying around a small, shared set of ...

With the advent of AI-powered protein design tools, protein-based therapeutics may no longer be constrained by the limits imposed by natural selection. Protein-based therapeutics have been ...

Proteins are biology’s molecular machines. They’re our bodies’ construction workers—making muscle, bone, and brain; regulators—keeping systems in check; and local internet—responsible for the ...

Many of the food industry’s most persistent problems exist not in the realm of business and economics – scaling, costs of materials and the like – but in nature itself. Crops, which the food industry ...

Adam Broerman, a graduate student in the University of Washington’s Institute for Protein Design, studies an engineered protein that can turn off protein interactions. (IPD Photo / Ian Haydon) The ...

Proteins designed by artificial intelligence (AI) are being considered for use in treating everything from snakebites to cancer. A Nature Communications paper, out this week, describes how Australian ...

By extending a naturally rigid bacterial protein by 50% while preserving geometry and stability, the study introduces protein ...