Scrub the potatoes. Put them into a saucepan of cold water, add a good pinch of salt and bring to a boil. When the potatoes are about half cooked — about 15 minutes for old potatoes, strain off ...

As St. Patrick’s Day approaches, potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on March 17 ...

Fluffy, starchy potatoes are delicious and comforting in so many forms. They can be prepared in many ways and are delectable whether they’re fried, baked, smashed, formed into pancakes or made into a ...

Since I can remember, my father never belonged in the kitchen. The man could burn water. In fact, the only time he’d really shine was whipping up a colcannon. This traditional Irish dish is a cozy ...

Calling all corned beef and cabbage fans. We’ve got a wide range of St. Patrick’s Day recipes for all types of home cooks, from traditionalists looking to try their hand at colcannon, an Irish classic ...

Colcannon, with its unique and simple Halloween season recipe, has become popular around the world. It normally includes chopped kale or green cabbage mixed with hot, floury mashed potatoes. In the ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...