A quick glance into most pantries will reveal more than one can of tomatoes, from run-of-the-mill diced tomatoes to the coveted San Marzano variety. But after stockpiling everything from crushed ...

Every August for the past two decades, I've done a segment for Here & Now focused on tomatoes. Redundant? Unimaginative? I think not. Tomatoes are the crowning jewel of summer and the highlight of the ...

Making your own homemade salsa can be as simple as chopping up the ingredients and adding them to a jar — or tossing them all in the blender if you prefer a smoother consistency. But when you're ...

Rick Martinez, the chef, author, and James Beard Award winner based out of Mazatlán, is one of the preeminent English-language experts on Mexican food today. In other words, he's the perfect person to ...

Freshly cut-up tomatoes, onions and peppers make delicious salsas to serve over meat and seafood or to eat with tortilla chips. Many people have developed their own “special” salsa recipe using a ...

Add Yahoo as a preferred source to see more of our stories on Google. Canned tomatoes are an easy item to stockpile. These recipes are a great way to use them up. (Photo: Getty Creative) ...