Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair. "To ...
Who doesn't love sizzling hot, bright, greasy, umami-flavoured takeout food on a winter evening? When you are pregnant, you may begin questioning every ingredient added to food. One ingredient that ...
MSG is a naturally occurring compound that enhances umami flavor and is widely used in global cuisines. It can be used in various recipes to deepen taste, making it a versatile ingredient for home ...
COLUMBIA — Monosodium glutamate, known as MSG, is a savory ingredient — with a history of unsavory treatment. Discovered and popularized across East Asia, but now an internationally recognized flavor ...
The colorful packages lining supermarket shelves hide more than convenience—they contain ingredients potentially damaging your brain’s ability to form and retain memories. While food technology has ...