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The reality is that the color of fresh beef is directly affected by a protein in muscle tissues called myoglobin. Based on the amount of oxygen that myoglobin is exposed to, color can fluctuate ...
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What It Means When Your Uncooked Steak Turns BrownRead more: These Are The Best Cuts Of Steak, According To Chefs Steak's Color Is The Result Of Science Steak gets its color ...
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