But now, I finally believe these people because I finally exercise regularly as well. For the first time in my adult life, I’m working out four or five times a week. (Well, more on the “four” end of ...

Kristy McNichol Now: Why the 'Family' Star Left Hollywood Behind Major security operation underway at Trump’s golf course in ...

Scientists pinpoint how many hours sleep will increase your risk of heart disease Science Officially Confirmed That The 10,000 Steps Rule Is Outdated. Here's The New Number To Target. France’s first ...

Reporter TRIBUNE NEWS SERVICE Frozen desserts are an inseparable part of summer, but some types are more nutritious than ...

Consumer study reveals price, familiarity, and recipe format drive acceptance of plant-based egg alternatives.

When it comes to cooking and flavor, butter and olive oil are two of the most widely used fats in the kitchen. Butter brings ...

A groundbreaking study shows that it's not the cholesterol in eggs, but saturated fat in other foods, that raises the risk of heart disease. Whether you prefer them poached, scrambled, or pan-fried, ...

Coronary artery calcium testing can reveal plaque in arteries, offering a more precise estimate of a patient’s risk. Yet the ...

At the end of the study, the fortified egg group showed a small decrease in both HDL (good) and LDL (bad) cholesterol, but ...

The most common type of cholesterol-lowering drugs are statins, with brand names like Lipitor and Crestor. These work by ...

More than 57,000 bottles of prescription cholesterol medication Pitavastatin are being recalled due to quality concerns, according to a report from the U.S. Food and Drug Administration.

Fish delivers protein, and when you choose a fatty fish like tuna, salmon or trout, you're also getting omega-3 fatty acids.