As delectable as chocolate mousse is, you need dark chocolate to really make the flavor pop and create the gorgeous richness ...

Who doesn’t love a chocolate cookie? There are times when a chocolate cookie just hits the spot. A chocolate chip cookie, a ...

Celebrate St. Patrick's Day with this perfect fudgy chocolate cake with a special ingredient—Guinness!—and a dreamy cream ...

"Discover the incredible benefits of using cocoa powder beyond just baking. From enhancing your smoothies to boosting your ...

Explore a wide range of affordable, high-quality options, including some whiskey fans' longtime favorites. Each of these ...

In a small bowl, combine the sour cream, eggs, and vanilla. Then, pour this creamy mixture into the chocolate Guinness batter ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...

The magic starts with the right ingredients. Who doesn’t love a beautifully cooked, decadent chocolate brownie?

The longer you cook the pudding cake, the more cake you’ll have but less pudding, and vice versa. Serving this warm with ...

Bake for 10 minutes, then lower the oven temperature to 180ºC. Bake for another 25 minutes, until golden brown. Leave to cool ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...