It’s no secret that Bon Appétit editors cook a lot for work. So it should come as no surprise that we cook a lot during our ...
Barry Callebaut academy chef Mark Tilling discusses cost-effective substitutes for chocolate in bakery as global demand for ...
From Chocolate Truffles, Cake, Brownies to Chocolate-layered Strawberries and Chocolate Pudding, these treats will add sweetness to your celebration.
These Chocolate Peanut Butter Chip Cookies are rich, chewy, and packed with peanut butter chips! They taste like a soft, ...
Instead of melting bars for chocolate-covered strawberries or spending money on store-bought bon bons, give your valentine an ...
Creating these meals by your favourite chefs will prove more romantic than anything you’ll find on a supermarket shelf – and won't break the bank ...
Blend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and ...
Putting a little time and love into a batch of these homemade Valentine's Day cookie recipes says much more than any cheesy ...
Chocolate is a must-have for Valentine’s Day, but it needn’t be fussy. Instead of melting bars for chocolate-covered ...
As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...
This decadent chocolate pudding cake separates into two layers as it bakes. The chocolate cake, flavored with amaretto and ...
Fudgey Peanut Butter Cocoa No Bakes is hands down one of my FAVORITE treats ever!! You don’t have to turn on the oven to ...