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The new additions include chef Eric Bost’s tasting menu restaurant Lilo in Carlsbad and Oceanside burger spot Tanner’s ...
Filed under: Map The 38 Best Restaurants in San Diego San Diego’s essential restaurants across an array of cuisines, neighborhoods, and price points ...
One of the premier names in local wine has established its first tasting room in San Marcos. Founded 15 years ago by co-winemakers Emily Towe and Jody Brix Towe, who started the company in their ...
After departing the Old Town Urban Market last fall, chef Priscilla Curiel has reopened Tuetano Taqueria in a stand-alone storefront along downtown Chula Vista’s dynamic Third Avenue. Honored by the ...
A family-run establishment with a decades-long legacy will move forward as a new restaurant run by a pair of local siblings. La Familia Restaurant and Bar is moving into the former site of Tio Leo’s ...
San Diego is known for its proximity to the sun and the sea, but the city’s restaurant scene is flourishing — and growing — more each year. For residents and visitors who are curious about where to ...
Sura Korean BBQ opens this week in East Chula Vista where it will be one of just a few all-you-can-eat (AYCE) Korean barbecue options in the area. Owners Joon Lee and Cris Liang went to high school in ...
A farm-to-table restaurant emerging next month in Encinitas may boast the shortest distance from the farm to its tables. Located just a few miles east of coastal Leucadia, Fox Point Farms is a new ...
If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. “My father and brother saw that all the equipment was out on the street, so they called Armando Avakian ...
Helen I. Hwang is a freelance journalist who covers food, travel, and news. She worked in the food industry as a mechanical engineer for eight years, training as a "supertaster." She then worked as an ...
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