Spot Prawn Cocktail with Easy Cocktail Sauce Spot prawns are naturally full of flavor — they’re often referred to as the lobster of Alaska — so they’ll make one of the finest versions of shrimp cocktail you’ve ever tasted. Save this recipe as an indulgent appetizer if you are hosting a New Year's gathering. Or, turn it into your new favorite snack when you’re in the mood to treat yourself. 🔗 Peeling the prawns will be the most time-consuming part of this recipe, so make sure to follow this link

𝗧𝗼𝗺𝗮𝘁𝗼 𝗣𝗿𝗮𝘄𝗻 𝗦𝘁𝗲𝘄 𝘄𝗶𝘁𝗵 𝗦𝗮𝗹𝘁𝗲𝗱 𝗘𝗴𝗴 (𝟭-𝗽𝗼𝘁, 𝟯 𝗺𝗶𝗻𝘀 𝘀𝗶𝗺𝗺𝗲𝗿 🤯🦐🍅) Rich umami tomato broth creamy salted egg = comfort food that still feels light. Perfect if you want something high-protein, high-fibre, and not heavy. ✨ 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 (𝟮 𝘀𝗲𝗿𝘃𝗶𝗻𝗴𝘀) 3–4 medium tomatoes 10–12 prawns (keep heads for oil!) 2–3 cloves garlic, minced 1–2 salted eggs, chopped 1–2 cups Napa cabbage (or any leafy veg) ½ cup microgreens/bean sprouts (optional) 1–2 t

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Sustainable Harvesting of BC Spot Prawns Explained