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How to perfectly fry eggs - sunny side up, over easy, over medium & over hard! I make fried eggs every single day! They are one of my favorite forms of egg and so easy to do. Here is how: Fried eggs: * Sunny side up = 2-3 minutes on first side * Over easy = flip, then 20 seconds on second side * Over medium = flip then 2 minutes on second side * Over hard = flip and cook 1 minute, then crack yolk and cook another 1 minute And yes I always cook on my stainless steel! My favorite pan for cooking e
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The secret to this juicy steak starts before it hits the skillet Ingredients: One fourteen-ounce steak Olive oil Five peeled garlic cloves Half a medium onion, sliced Three small potatoes Two tomatoes, cut in half Salt Ground black pepper Garlic powder Onion powder Preparation Time: Marinate for at least four hours in the refrigerator. Fry until your preferred doneness.
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