Print the recipe: https://www.wyseguide.com/cod-with-moroccan-spiced-tomatoes/ *NEW RECIPE* Maybe fish isn't what you think of for a weeknight meal, but I think this one-skillet cod might change your mind. The tomatoes are a Shakshouka-style sauce with Moroccan spices that the cod cooks in. Together, they become an intensely-flavored delicious meal! ⁠ INGREDIENTS⁠ ⁠ - 2 tbsp olive oil⁠ - 1 medium onion, sliced⁠ - 1 tsp salt⁠ - 1 whole roasted red pepper, drained and diced⁠ - 4 cloves garlic, min
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