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Fiesta Taco Potato Skillet is an easy weeknight dinner my family loves! INGREDIENTS 5 small/medium potatoes olive oil salt, pepper, garlic powder, and paprika (for potatoes) 1 lb ground beef 1/2 tsp salt and pepper 1/4 tsp cayenne 2 tsp chili powder 1 tsp each of cumin, paprika, and dried cilantro 1 tbsp minced garlic Shredded cheddar cheese 1 1/2 cups white Queso Sour cream Cilantro INSTRUCTIONS Peel, wash potatoes, and cut up into cubes. Toss with olive oil, salt, pepper, garlic powder, and
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One Pot Mushroom Stroganoff Soup 🍲😌 for episode 12 of the period diaries 💝!!! Plant based, rich, creamy, brothy and 20 MINUTES. YUH. It’s a guarantee that you’ll find me horizontal on the couch with the entire pot on me. Cramps who??! recipe on our substack, linked in bio. make sure to subscribe for access to our recipes 🤌 #plantbasedrecipes #cyclesyncing
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Entre comidas, niñas y mil pendientes, encontrar recetas fáciles que disfrutemos todas se siente como un triunfo 👩🏻‍🍳✨ Y si además puedo cocinar sin derrames y controlar mejor la cantidad de aceite, ¡mucho mejor! Hoy tocó bowl de pollo con quinoa y verduras. 🥗 ¡Provechito!✨🌸🫶🏻 @nutriolioficial #Nutrioli #NutrioliAntigoteo #NutrioliParaTuBienestar
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This is dinner on easy mode! 🍲 Stick of Butter Chicken and Rice will be your best friend in the kitchen when you don’t feel like spending hours over the stovetop! Want to make it later? Save this recipe in @myrecipes so it's ready when you are. Ingredients: 2 cups white rice 1 (10.5-ounces) can condensed French onion soup 2 (10.5 ounce) cans condensed beef consomme 8 ounces baby portobello mushrooms, roughly chopped 1 cup grated Pecorino Romano or Parmesan cheese, divided 1 stick butter, cut in
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air fryer crispy pasta caesar salad cooked fusilli tossed with olive oil, parmesan, salt and pepper air fry at 195C/383F for 10 min or until crispy, tossing chopped iceberg lettuce with caesar dressing and parmesan shavings, then add the crunchy pasta #airfryerrecipe #pastasalad #caesarsalad #crispypasta #foodtok
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